Ingredients/Directions

MIX thoroughly:

• 4 cups apples-peeled and sliced
• 2 cups of sugar

ADD:

• 3/4 cup oil
• 2 eggs well beaten
• 2 tsp. vanilla
• nut meats to suit (English walnuts, pecans, raisins,)

SIFT and ADD to the above mixture:

• 2 cups flour
• 1 tsp. salt
• 2 tsp. baking soda
• 1 or 2 tsp. cinnamon

• Mix thoroughly and pour into a greased and floured 9 x 13 pan.
• Bake at 350 degrees till done approx. 35 – 45 minutes.

TOPPING -COOK TILL CLEAR:

• 1/2 cup brown sugar (firmly packed)
• 1 cup white sugar
• 3 Tbsp. flour
• 1 cup water

ADD:

• 1/2 cup margarine
• 1 tsp. vanilla

• Pierce cake with a meat fork while hot.
• Pour topping over cake immediately -cover tightly with foil

Wonderful warmed with ice cream on top and freezes well!