Ingredients

• 1 lb. ground meat (beef, pork, turkey)
• 1/4 chopped onion
• 1 (8 oz.) can tomato sauce
• 1/2 c. catsup
• 1/8 tsp pepper
• 6 slices cheese
• refrigerator biscuits

Directions

• Brown meat and onion in a large skillet, breaking up the meat with a fork; add tomato sauce, ketchup  and pepper; stir well; place meat mixture in a casserole dish; cover with slices of cheese; then top with unbaked biscuits; bake at 400 for 25 minutes.
• TIP: Tomato sauce keeps if from being too dry and extra cheese makes it taste even better!!