Recipe of the Week

Recipe of the Week
Breaded Parmesan Morels


  • 1 cup bread crumbs
  • 1 tsp crushed black pepper
  • 1 tsp crushed sea salt
  • 3 Tbsp Parmesan cheese, fine grated
  • 3-4 thick slices medium cheddar
  • 1 egg (for egg wash)
  • 15-20 medium sized morels, washed and halved


  • Mix all dry ingredients in a shallow bowl.
  • Warm healthy amount of butter in small frying pan.
  • Beat egg and place in separate shallow bowl. Dip mushrooms in egg wash and dredge into breadcrumb mixture, immediately place into hot butter.
  • Fry until crispy golden brown, then arrange mushrooms on small cookie sheet, placing a 1/4 inch strip of cheddar in the middle of each one.
  • Place into a preheated 375 degree oven for about 4-6 minutes, until cheese melts.
  • Remove, let cool, and enjoy.

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