Recipe of the Week

Recipe of the Week
Amaretta Truffles


Ounces semisweet chocolate, melted
1/4 cup Amaretto liqueur
Tbsp. strong coffee
1/2 cup unsalted butter, softened
Tbsp. pure vanilla extract
3/4 cup vanilla safer cookie crumbs
1/2 cup powdered sugar
1/2 cup unsweetened cocoa powder


  • In a small bowl, mix melted chocolate, amaretto and coffee until smooth.
  • Add butter, vanilla and cookie crumbs. Mix well.
  • Set bowl in ice water and beat until firm. Form into balls and chill.
  • Mix powdered sugar and cocoa.
  • Roll truffles in sugar mixture and store in airtight container.
  • Refrigerate until serving. If you prefer, chilled truffles can be dipped in melted chocolate.

Makes 2-3 dozen.

Recipe Categories

Appetizers 46 Articles

Breakfast 25 Articles

Desserts 63 Articles

Dinners 139 Articles

Drinks 43 Articles

Salads 22 Articles

Seasonal 25 Articles

Side Dishes 60 Articles

Snacks 22 Articles

Soups 17 Articles